COOKERY EQUIPMENT CLEANING
To comply with Food Safety Legislation kitchens should always be thoroughly cleaned as routine and on a long term basis. This significantly reduces the potential risk of fire! When items in a commercial kitchen have been thoroughly cleaned it has been proven to greatly reduce the risk of fires starting and spreading.
Items that are thoroughly cleaned will minimise the risk of pest infestation and after a deep clean will perform as they are intended, instead of being clogged with grease.
Filters are no different and should be cleaned on a regular basis to avoid infestation.
KITCHEN DEEP CLEAN
MJ Canopy & Duct Cleaning offer a complete Kitchen Deep Clean service. This involves an in-depth, high standard, hygienic deep clean of your kitchen, food rooms and catering equipment.
We do not leave the promises until everything is left functional and safe!
MJ Canopy & Duct Cleaning offer a complete deep clean solution for extraction fans. As extractor hoods are designed to re-circulate air, it’s common for fans to collect fat and grease over a period of time.
Eventually, your fans will require a deep clean which would be quite difficult to do yourself.
MJ Canopy will thoroughly clean your canopy fan hood and ventilation system to the highest industry standard. Ensuring you meet both your insurance and health & safety requirements..
You will also drastically reduce the chances of fire in the kitchen.